8,000

Hanami Old Fashioned

Japanese whisky, hanami tea syrup, bitters

Horse’s neck

Scotch whisky, sake, fresh lemon, ginger beers, bitters

Golden Land

White rum, lemongrass, kaffir lime & Ginger syrup, fresh lime

Way To Burma

Gin, pernod, homemade calpis, pineapple juice, fresh lime

Japanese Mule

Sweet potato shochu, vodka, homemade ginger beer, fresh lime

9,000

Smoky Old Fashioned

Bourbon, brown sugar, smoked cinnamon, chocolate bitters

Mr Rye’t

Rye whisky, punt e mes, cold brew, R&D apple & cherry bitters

Yellow bird

Barley shochu, umeshu, yuzu & shiso, fresh lime, organic agave nectar, Maldon salt

Diamond Smash

Umeshu, dry curacao, fresh orange, lemon & lime, fresh mint, sparkling wine

Shiso Mojito

Sweet potato shochu, green chartreuse, fresh lemon, shiso, soda

10,000

Tokyo Lemonade

sake, cherry brandy, homemade Calpis, fresh lemon, aged Venezuelan rum

Barrel-Aged shiro negroni

Shochu, umeshu, dry vermouth

Aged in-house for 4 to 8 weeks in white American oak